Co-founder of Brookfarm, which she established with her husband Martin Brook in 1999. The winner of Telstra Business of the Year in 2007, Brookfarm is Australia’s leading producer of gourmet macadamia products. From humble beginnings at the Bangalow Markets, Brookfarm is a vibrant Regional food company employing over 75 staff producing premium muesli, granolas, nut mixes, muesli bars and macadamia oils for the Australian domestic and International markets exporting to over 17 countries including China, Japan, UAE, USA and Europe.
Born in Melbourne, Pam has a Bachelor of Dental Science at Melbourne University and MBA at Southern Cross University. Pam has extensive experience in product and brand development and sustainable business management. She has a passion for the growth and development of a sustainable Regional food industry and is the Chair of Northern Rivers Food.